Bubble Tea
Bubble tea is a Taiwanese tea-based drink invented in Tainan and Taichung in the 1980s. Recipes contain tea of some kind, flavors of milk. Toppings, known as "pearls", such as chewy tapioca balls, popping boba, fruit jelly, grass jelly, agar jelly, sago and puddings are often added. Ice-blended versions are frozen and put into a blender, resulting in a slushy consistency. There are many varieties of the drink with a wide range of flavors.
